Enzymatic Hydrolysis and Fermentation of Apple Pomace
نویسندگان
چکیده
منابع مشابه
Using an artificial neural network to predict the optimal conditions for enzymatic hydrolysis of apple pomace
The enzymatic degradation of lignocellulosic biomass such as apple pomace is a complex process influenced by a number of hydrolysis conditions. Predicting optimal conditions, including enzyme and substrate concentration, temperature and pH can improve conversion efficiency. In this study, the production of sugar monomers from apple pomace using commercial enzyme preparations, Celluclast 1.5L, V...
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Apple pomace, a waste product from the apple juice industry is a potential feedstock for biofuel and biorefinery chemical production. Optimisation of hydrolysis conditions for apple pomace hydrolysis using Viscozyme L and Celluclast 1.5L was investigated using 1 L reaction volumes. The effects of temperature, pH, β-glucosidase supplementation and substrate feeding regimes were determined. Hydro...
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The aim of this study was to explore the efficiency of a mechano-enzymatic deconstruction of two macroalgae species for sugars and bioethanol production, by using a new enzymatic cocktail (Haliatase) and two types of milling modes (vibro-ball: VBM and centrifugal milling: CM). By increasing the enzymatic concentration from 3.4 to 30 g/L, the total sugars released after 72 h of hydrolysis increa...
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Background and Objectives: Enzymatic hydrolysis is an effective practical technology that recovers valuable proteins from far-less farmed fish without losing their nutritional characteristics. Enzymatic hydrolysis of protein sources such as aquatic animals is a type of protein recycling. In the present study, effects of temperature, time and concentration of papain enzyme on hydrolysis degree a...
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Our study was undertaken in order to determine the effects of preliminary hydrothermal depolymerization and enzymatic hydrolysis of macroalgae biomass originating from the Vistula Lagoon on yield of the methane fermentation process in terms of quantity and quality of produced biogas. The process of enzymatic hydrolysis was conducted with a mixture of enzymes: Cellulast 1.5 L, Novozym 188, and H...
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ژورنال
عنوان ژورنال: Chemie Ingenieur Technik
سال: 2020
ISSN: 0009-286X,1522-2640
DOI: 10.1002/cite.202000139